What grind should I choose for my brew method?

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Each brew method requires a specific grind size in order to achieve optimal coffee extraction and a truly delicious cup. If you’re wondering about the different grinds we use for varying brew methods, we stick by these general grinding rules:

Fine (suitable for Espresso) - one to three on the grinder
Medium Fine (suitable for Stovetop, Aeropress, Mokapot) - three to five on the grinder
Medium (suitable for V60, Drip/Cold Drip, Syphon, Chemex) - five to seven on the grinder
Coarse (suitable for Cafetiere, Clever Dripper, Cold Brew, Percolator) - seven to nine on the grinder


While these guidelines are what our grindhouse use but there’s no harm in contacting our Customer Champions to check which grind is best for your method, or to suggest an alternative if you're having issues with our grinds in your machine!

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